When Mom Central asked for bloggers interested in reviewing Melba Toast I raised my virtual hand. I remember Melba Toast from when I was a kid. Whenever my parents went on a diet, and it happened often, they would eat Melba Toast.
I received two boxes in the mail, a Sea Salt flavor and Spicy 3 Pepper to try. I took them with me to my morning, coffee meeting and asked my girlfriends to try them. They both liked them however, I was more fond of the Sea Salt one. The big test was my 5 year old. She asked to try one and took the tiniest nibble. While I waited for a face she swallowed the nibble and went back for more giving me the proverbial that has become her signature "I like it" stance.
When my parents ate them, they usually threw some tuna or egg salad on theirs. This was over 35 years ago though, things are a little different thanks to Chef Kyle Shadix. Check out some of these awesome recipes, including a dessert made with Melba Toast.
I had never heard of Melba Toast until my daughter was teething. My sister told me that my mom let me "gum" melba toast when my teeth were coming in! I'm not sure if that is a good thing or a bad thing....
ReplyDeleteI actually liked the sea salt. it would be great to use it on different dips.
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