Wednesday, August 03, 2011

My Family Tried ohnsonville Bratwurst Burgers



Thanks to the first-ever “No Ordinary Burger Recipe Contest,” sponsored by the National Pork Board and Johnsonville Sausage, backyard chefs can share their spin on the traditional burger using new Johnsonville Brat and Italian Sausage Patties – for a chance to win big!

Now through September 6, log on to www.johnsonville.com/burgercontest to submit your recipe and vote for your favorite pork burger. Two grand prize winners will be awarded a year’s worth of groceries from Walmart and have their recipes featured on Johnsonville Brat and Italian Sausage Patty boxes.

Wow, couldn't use free groceries from Walmart for one year?! That is just crazy. I headed to Walmart and got the Johnsonville Bratwurst Burgers. We have never had Bratwurst anything so were eager to try it.

We started the grill and throw the burgers on. My husband, niece and I decided we were going to go old school with lettuce, tomatoes, pickles, onions and catchup. 

We used the apron and oven mitt given to me by One to One Network and Johnsonville to run try out the patties.






Because the burgers are cooked frozen we kept on side of the grill off, this is the side we put the burgers on. Once they were defrosted we started that side low.

Nope, not ready yet!

While the burgers were cooking, I cut up some condiments for the burgers.


Finished product:


Consensus:
Hub: I am not sure if I like this. What kind of meat is this? It tastes like sausage.
Niece: It's not bad but even with all these condiments on it. I still taste the meat. Not sure how I feel about that. It is very overpowering but I don't mind it.
Me: It is good. Tasty. Meaty. Juicy. I like it.



154 comments:

  1. I love Dill Pickles on my Burger
    geauxtami@yahoo.com

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  2. Facebook fan of Johnsonville(Tami Vollenweider)
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  12. aside from CHEESE!... it's ketchup & relish

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  13. Tawnda M Like Johnsonville on Facebook

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  18. http://twitter.com/#!/tawndam/status/98949196530450433
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  19. Mustard, pickles, lettuce, tomato and onions.
    twoofakind12@yahoo.com

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  20. I am a email subscriber.3
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  21. I am a gfc follower
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  22. I am a gfc follower
    debbie
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  23. Anonymous1:50 PM

    I like ketchup, cheese and pickles on my burgers
    KellywcuATyahooDOTcom

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  24. Anonymous1:51 PM

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  25. Anonymous1:51 PM

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  32. Anonymous12:11 PM

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  43. Anonymous9:32 PM

    I like to have mayo and ketchup on my burger. Thanks for the chance.

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  44. Anonymous9:32 PM

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  47. I love cheese, ketchup, and pickles
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  49. Oh my goodness, I almost missed entering this one. What a tragedy. Lol. I love to enter to win food. Yum. lol. I'm a plain person, I like lettuce, cheese, and mustard on my burgers.

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  62. I like onion, lettuce, tomato, ketchup, and sliced avocado on my burgers.

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  64. Ketchup, pickles, mustard, lettuce, and tomatoe

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  70. I entered your Chef Boyardee Prize Pack

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  71. I'm a GFC follower!
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  72. I liked Johnsonville on FB!

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  73. ketchup and mustard
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  78. networked blogs 1- ria clarke

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  79. My favorite condiments on a burg are mayo, mustard, and ketchup.

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  87. I like mustard pickles lettuce and tomatoes on my burger

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  118. I love mushrooms, cooked onions, and mayo!
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  120. I love to put onions, tomato, pineapple, ham, mushrooms, pickles dill, lettuce, and lots of ketchup and a slight amount of mayonaise. Rita Spratlen rj_angel_house@yahoo.com

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  121. I like to put onions, lettuce, tomatos, mushrooms, dill pickles, pineapple, ham, mayo, and lots of ketchup. Rita Spratlen rj_angel_house@yahoo.com

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  123. I tweeted about this giveaway at http://twitter.com/#!/rjs7777/status/104000085486092288
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  124. I tweeted about this giveaway at http://twitter.com/#!/rjs7777/status/104000085486092288 #2
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  132. I like Johnsonville on facebook. Rita Spratlen
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